Abita Quail Farm: Dinner Menus

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Dinner Menu

Cocktail Hour with Open Bar and Passed Hors D’oeuvres

Appetizer

Choice of :
Pan Roasted Quail with Wild Mushrooms
Garlic Sausage over Marinated Lentils with Creole Mustard Sauce
Grilled Rosemary Shrimp with Risotto Cake and Aioli

Soup

Choice of:
Gazpacho
Vichyssoise
Oyster Stew
Soup au Pistou
Seafood Gumbo
Crab and Corn Bisque
Chicken and Andouille Gumbo

Salad

Choice of :
Caesar Salad with Herbed Croutons
Fresh Mozzarella with tomato Basil
Baby Greens with Balsamic Vinaigrette

Entrée

Choice of :
Sautéed Tilapia with Spiced Pecans
Fried Catfish with Creole Tartar Sauce
Herb Crusted Salmon with Dijon Buerre Blanc
Grilled Yellow Fin Tuna with Oriental Shitake Relish
Spinach and Feta Stuffed Chicken Breast
Grilled Duck Breast with Figs and Armangac
Half Free Range Chicken with Roasted Garlic Glaze
Lamb Chops with Pepper Jelly Mint Sauce
Beef Tournedous with Roasted Garlic Demi Glace
Includes Vegetables, a Starch along with Fresh Baked Rolls

Dessert

Choice of :
Seasonal Fruit Sabayon
Flourless Chocolate Cake
Fig Cake with Lemon Curd
Cheesecake or Sugar Free Cheesecake

Price Does Not Include Tax or Gratuity

The Abita Quail Farm Bar Set Up

Included in the package, at the Abita Quail Farm is a fully complimented bar set up, including premium Liquor such as:

Liquors

Jack Daniels
Seagrams V. O.
Dewars Scotch
Bacardi Rum
Tanqueray Gin
Absolute Vodka

Pours

Sour Mix
Draft Beer
Orange Juice
Cranberry Juice
Grapefruit Juice
Bloody Mary Mix
Sweet & Dry Vermouth
A Selection of House Merlot or Cabernet and Chardonnay or Chablis
Coke, Diet Coke, Sprite, Water, Soda and Tonic Water

Bar Fruit

Lemons, Limes, Cherries, Cocktail Onions and Olives

The Bar will be set accordingly based on the number of Guests
Also provided are bar snacks

This Dinner package also includes Staff, Tables, Skirts, Chairs, Linens, Ice, Setups and Glass Plates, Napkins, Cups, and Stainless Utensils

Price Does Not Include Tax or Gratuity